Same old: 6L Mellow Doux 4 1/2 cups brown sugar 1 1/2 tbsp yeast nutrient 3/4 tsp EC1118 yeast And now: Two cinnamon sticks Tablespoon and a half of cloves Update Thursday November 21 After twelve hours it looked so … Continued
Let’s try a variation on the instant classic https://10pm.ca/brown-sugar-mellow-doux-6l/. Couple of differences this time: We’ll be adding 1 1/2 tbsp yeast nutrient (recommends 1tbsp/gallon) – 1lb bag ordered from amazon. 4 1/2 cups, whereas before it was only 3 1/2. … Continued
Starts at . Starts with 36g/250ml so that’s roughly 288g. I’m adding a cup of white sugar which is nearly 200g. After mixing and measuring, it’s nearly . Will try a brief open air first ferment… experiments abound. Tues Nov … Continued